Our technical teams make sure we continue to produce the best products we can, by meeting both our own and the industry’s high standards for quality and safety in food production, across all our sites. This might be in our factories in production, in trials, in the lab or on farms. Whatever level you join us as, you’ll share our passion for quality, attention to detail and doing things the right way.
Typical roles available:
We also offer Food Science Degree Apprenticeships, where you can earn and learn at the same time, gaining a university degree and valuable hands-on experience. To find out more visit our Early Careers page here.
‘My role offers a good work-life balance, and the hours are very appealing. It gives me the ability to spend time with my family, particularly at the weekends.’
‘I have advanced to a Process Leader from an Operator and every level in between. I’ve had the opportunity to gain Level 2 Functional Skills in Maths and English, and Level 3 HACCP. I’ve recently passed my ILM 2 course and I can’t wait for more in the future’.
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